Feeling fancy? Find out more about our privacy policy or disable cookies in settings. You’re welcome.). https://www.shelovesbiscotti.com/homemade-oven-baked-apple-chips Granny Smith, Gala, Fuji, Honeycrisp, Golden Delicious, Pink Lady, and on and on … so many varieties to choose from! It may be helpful to flip the apple … And I love how easy this is to make. Just as soft and cinnamon-y as your favorite apple cider donuts, with fresh apples and all your favorite fall flavors! This oven-dried apple chips recipe that I’m going to share with you is perfect for that bushel of apples that you bring home from the orchard or farmer’s market. Thanks so much I’m glad you liked them! . Turn the oven off and keep the apples inside as the oven cools down for 1 hour. To learn more view our Privacy Policy. Toss apple slices in a bowl with cinnamon and oil. Leave the cores in … Follow me on Instagram at. This site uses Akismet to reduce spam. Here are a few other tools you might like: If you’re looking for another healthy, vegan way to use your fresh fall fruit, try my Instant Pot Pear Applesauce. Love simple snacks like this with just a few ingredients! Cool 10 minutes on a wire rack or on paper towels. Bake for 1 hour, flip the … If you want more like it, SUBSCRIBE BELOW for all my latest updates! Give them a try! They are!! One thing I love about playing around with apple types is noticing that their inner star patterns are totally different. They’re such an easy treat and only require ONE apple — if you’re looking for a fun, healthy, plant-based snack, you’ll love these apples chips! Place apple slices in a single layer on a baking sheet that has been lined with parchment paper or a baking mat (like this). I’m Chenée (kinda rhymes with “today”) and I love time spent in the kitchen! Until my freshman year of college in Upstate New York, I never knew the true greatness of apples. You'll be making apples chips with just 3 ingredients! These crispy apple chips are an amazingly easy, sweet treat that can be a healthy snack all year long! It’s totally up to you! We use cookies to give you the best experience on the site. All rights reserved. Heat oven to 225 degrees. Core each apple and slice thin (about 1/8 inch thick) with a mandolin slicer. Directions Step 1 (If you’ve never made fresh caramel before, Julie did a full post on how to make caramel from scratch. Your email address will not be published. Preheat oven to 250 degrees F (120 degrees C). This baked apple chips … Bake in preheated oven for 50 minutes, or until apples are lightly goldlen and edges of slices are curled(thicker slices will rquire more time). How to Make Apple Chips. Every item on this page was chosen by The Pioneer Woman team. Wash the apples, then slice them very thin, about 1/8”. Bake the apple chips in a 200ºF oven for 1 1/2 to 2 hours, until the apples are dry to the touch. You can use a sharp … This is one of my favorite kid’s snacks. I’ve tested this at 250ºF to see if I could speed things up, and the apples quickly burned. Advertisement Step 2 They seriously make the house smell heavenly while they’re in the oven. It’s packed high with richly spiced apples in my flaky all-butter pie crust. Cinnamon Sugar Microwave Apple chips are one of my very favorite fall snacks. I love how easy they are to make too! Cut apple into 1/16-inch-thick slices, cutting through stem and bottom end using a mandoline. Sprinkle with the cinnamon sugar mixture. Store apple chips … You may be able to find more information about this and similar content on their web site. This will help them get crunchy. Bake the slices on the upper and lower racks for 1 hour. Arrange on lined thick-bottomed baking sheet, making sure that none overlap. Slice apples very thin, about 1/16 of an inch. I love making easy, healthy snacks like this! It’s so easy to make in the pressure cooker OR slow cooker, and it combines the fall goodness of apples, pears, fall spices, and vanilla, with NO added sugar! Place apples in a single layer on a piece of parchment paper or Silpat mat to make it easier to flip over. Arrange apple slices on a metal baking sheet. Use oven mitts to remove the baking sheet and transfer the apple chips to a wire rack until cooled. They are made from thinly sliced apples that are sprinkled with cinnamon and baked at a low temperature until crisp. Brownie Mix Cookies with White Chocolate, Cherries and Pistachios. Baked apple chips are a fun snack to make and can be made with virtually all varieties of apple. So important to have healthy snack options! These apple crisps are such a great snack! They have such a lovely sweetness! I’d return to my dorm room with a big bucket of apples and have the best snack for a good two weeks. Cinnamon is optional :) You can experiment with different apples, I used Gala Apples. Bake in the preheated toaster oven for about an 1 hour. You might have had store-bought apples chips before, but now you’re going to learn to make apple chips yourself, right at home in your oven! You may be able to find more information about this and similar content at piano.io, 40 Super Bowl Recipes That Will Score Big Points, 40 Super Bowl Snacks and Appetizers to Try, 35 Completely Irresistible Christmas Appetizers, Try These Latkes with Caramelized Onion Sour Cream, Everything You Need to Know About Plantains, Here's How to Make Joy the Baker's NOLA Beignets, Try This Yummy Roasted Garlic and Pumpkin Hummus, Spiced-Up Potato Chips Are Seriously Addictive. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Sprinkle slices lightly with optional cinnamon. They will then crisp up as they cool down, and then they’re ready for munching! Preheat oven to 200ºF. It’s an instant fall and holiday classic, perfect for your family table! Using a sifter or sieve, sprinkle each slice with the cinnamon and sweetener mixture on each side. As far as apple types go, I’ve tried this with pretty much every apple variety I’ve been able to get my hands on, and I’ve successfully made apple chips with all of them. Learn how your comment data is processed. The only part of the process of using your solar oven as a food dehydrator that’s different with making solar oven apple chips as opposed to electric-dehydrated apple chips is the set up inside the oven. Remove from the oven, flip the apple slices over, … Guaranteed to be a new holiday tradition! Arrange apple slices on two parchment-lined baking sheets and bake for … Slice from the bottom of the apple. This website uses cookies so that we can provide you with the best user experience possible. Spread the apple slices onto the baking sheets in a single layer. I love that I can make these and not have to worry about all the preservatives. Last Updated on October 21, 2020 by Chenée Lewis. Apple Chips Recipe. Prepping the apples: Slice an apple using a mandoline slicer (preferred method) or a knife, making slices about 1/8 of an inch thick.Remove seeds and stems from middle slices. From Joanne Ozug of Fifteen Spatulas. Those first fall months, I went apple picking for the very first time in my life and reveled at how insanely crisp and delicious the apples were fresh from the tree. PLUS, when you subscribe you’ll get FREE access to Baking Basics: 2020 Holiday Planning Guide! Eggnog Bread Pudding with Brown Butter Rum Sauce, 19 Best Cookies for Cookie Exchange Swaps This Year. If you want a more tart or neutral tasting apple, try a granny smith, pink lady or McIntosh. But if you’re in the mood for a more decadent apple dessert, you can’t go wrong with my Deep Dish Caramel Apple Pie. That’s the kind of recipes and tips I share here, and I hope I can make your kitchen life a little easier along the way. , Your email address will not be published. If desired, sprinkle the tops with a pinch of granulated sugar. Bake for 1 hour, flip the apples over, and bake for another 1-1.5 hours. This apple chips recipe is so simple — it’s only 3 ingredients — and it has NO added sugar! saucepan over medium-high heat, stirring constantly. Cookie information is stored in your browser and performs functions such as recognizing you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. A kitchen mandolin is used to slice these apples into 1/16-inch thick rings. Make sure the apples are consistent in size, so they bake evenly. After 3 hours, the slices should look … The time in the oven will vary depending on apple type and juiciness, but once they no longer have that gummy feeling akin to dried apple rings, they’re ready. An essential component to making baked apple chips is to use a mandoline. Before I leave you with the recipe, one note I want to make is to make sure you don’t set your oven higher than 200ºF. Let your oven heat while you prepare the apples to speed up the … They will then crisp up as they cool down, and then they’re ready for munching! You can also subscribe without commenting. Setting up the apples correctly inside will provide proper air … Enjoy as is, or for a decadent treat, try dunking the apple chips in fresh caramel! Bake the apple chips in a 200ºF oven for 1 1/2 to 2 hours, until the apples are dry to the touch. Instructions. Remove from the oven and turn each slice over; return the pans to the oven. Mix sugar and cinnamon together in a bowl; sprinkle over apple slices. The site may earn a commission on some products. Copyright © 2020 Chenée Today. Put the apples on a parchment covered baking sheet. Apple chips are delicious on their own, but if you want to get the most out of your homemade treats, try any of the following: Make a gluten-free trail mix out of apple chips, Apple Cinnamon Chex, and almonds. SO yummy and healthy. apple chips in oven, apple chips in the oven, apple chips oven, apple chips recipe, apple chips recipes, apples chips, bake apple chips, baked apple chips, baked apple chips recipe, baking apple chips, cinnamon apple chips, crispy apple chips, homemade apple chips, how to make apple chips, making apple chips, recipe apple chips, recipe for apple chips, I can’t wait to see (and share) your results! Bake apples for 3 hours, flipping the slices every hour. Mix sugar and cinnamon together in a bowl and sprinkle over apple slices. FREE Printable 2020 Holiday Planning Guide! Line a large baking sheet with parchment paper or a silicone baking mat. These slices are then lightly coated in cinnamon before baking for 2 hours at a relatively low oven … Bring sugar and water to a boil in a 3-qt. Thanks! Drying your apple rings in the oven is very easy, especially for smaller batches. They’re sweet and crispy and so satisfying. Preheat oven to 230°F. Bake 1 more hour for soft dried apples or about 2 more hours for crispy apple chips. Apple chips should crisp up after a few minutes. Using a mandolin for this really helps. Line two sheet pans with silicone mats or parchment paper. How to bake apple chips in the oven — an easy crispy apple chips recipe! Baking apple chips in the oven works great for a light, healthy dessert, a fun afternoon snack, or even part of a healthy breakfast! How to Choose the Best Apples for Apple Pie. Baked Apple Chips are so easy to make and absolutely delicious. The one I use isn’t expensive (I think it was around $15) and I use it all the time. My love started as a kid, when I would gleefully take them over potato chips any day of the week. Bake at 220°F for 1 hour and 30 minutes. One of my favorite snacks to make with fresh fall apples is baked apple chips. Have you had enough apple recipes so far this year? STEP 1: Preheat the oven to 230ºF. I find that an apple like Granny smith needs it, whereas sweeter varieties like Honeycrisp and Fuji don’t need it. Lay them on a parchment paper-lined baking sheets. Notify me of follow-up comments by email. If you like your apple chips to be on the sweeter side, grab a naturally sweet apple like fuji, gala or honeycrisp. Regardless, they’re always pretty! Flip slices halfway through baking. Place a lightly greased wire rack in an aluminum foil-lined 15- x 10-inch jelly-roll pan. I prefer to add the cinnamon in small dashes to get some on every apple slice, instead of dumping it all on one apple. With just 5 ingredients and a saucepan, you could be a few minutes away from state fair-level kettle corn! Place racks in the upper and lower thirds of your oven and preheat your oven to 200 degrees F. Line … All you need for this recipe is an apple. This apple chips recipe only requires three ingredients, and NO added sugar: The main tool I’d recommend for these apples chips is a mandoline slicer — I used this one, which I love because it has lots of different blades and comes with a safety glove! But my favorite recipes are ones that are quick and easy, and still yield impressive results. PRINT the recipe: https://bit.ly/34OabRbSUBSCRIBE for more great videos! To make Crunchy Apple Chips: thinly slice the apples, and brush off any seeds or stems. Thanks for checking out this recipe! Preheat your oven to 200 °F (93 °C). Slice apple through the center using a mandoline slicer on 2 mm setting. If you like, sprinkle the chips … Sprinkle slices with cinnamon. If you love apples like I do, you’ll LOVE this recipe! Whisk sugar and cinnamon together in a large bowl. The time in the oven will vary depending on apple type and juiciness, but once they no longer have that gummy feeling akin to dried apple rings, they’re ready. Seemingly small differences in temperature actually make a big difference. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. To dry apples in the oven, bake them on 200°F until they’re nice and dry. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Even if you don’t have a bushel on hand, it only takes a few apples to make a lovely batch of chips. The basic method is the same: fruit is laid out on parchment-lined baking sheets and baked at a low temperature for several hours, until most of the moisture has cooked away. Apple chips are the ultimate tasty and healthy snack recipe! Preheat the oven to 225 Fahrenheit. I was inspired by Emily’s post on five uses for apple chips, which mentions making apple chips in an oven, and was guided by Emma’s post on drying fruit without a dehydrator. You won’t need any special equipment to bake them (although I do recommend a food slicer or mandoline to slice the apples). And with only three ingredients, they’re a breeze to whip up and done in just six minutes so you can enjoy them all the time! Seriously – all apples work! When your apples are sliced, lay them side-by-side on a parchment paper or silicone-mat-lined baking sheet. The Apple Chips are crisp at the first bite and become soft as you chew. Warmed with a touch of cinnamon, this sweet and salty kettle corn is so easy and so addictive! Make sure you slice them as thinly and evenly as possible. Required fields are marked *. Slice apple through the center using a mandoline slicer on 2 mm setting. Add … Use a mandoline to thinly slice the apples, 1/16-inch thick. It also speeds up the process if you make homemade applesauce (and homemade apple cider vinegar!). If you're slicing it by hand, slice as thinly as you can. The apple chips should be done drying within 8 to 12 hours, depending on your dehydrator. Notify me of followup comments via e-mail. How to Make Homemade Apple Chips in the Oven. Preheat oven to 200F. I also like to sprinkle a little bit of cinnamon on the apples, but you could certainly do cardamom, or cloves, or nothing at all. Since they cook low and long, this would be the perfect time to have bread rising in the kitchen! Evenly lay apple slices in a single layer on lined baking sheet and spray on both sides with cooking spray. *This post contains affiliate links — please see my disclosure for details*. Line two baking sheets with parchment paper. We recommend using a mandoline to slice. Preheat oven to 350°. If you're slicing it by hand, … What a great snack idea for fall! PIN this baked apple chips recipe for later! Honestly, we haven’t made apple chips this way… but I have read it should take around 6 hours. Some apples may just be chewy and only slightly crunchy after 3 hours in the oven. Cut up a variety of apple types! It ensures that each slice is the exact same thickness, and thus has uniform crispness. Dip in our scrumptious Salted Caramel Yogurt Dip. Serve immediately after cooling, or store in an airtight container. Again, totally up to you! Store apple chips in a bowl ; sprinkle over apple slices on a parchment paper or Silpat to... 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